{"id":6092,"date":"2014-10-02T08:34:12","date_gmt":"2014-10-02T08:34:12","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=6092"},"modified":"2014-09-12T08:39:31","modified_gmt":"2014-09-12T08:39:31","slug":"weissbrot-weckglaesern-gebacken","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2014\/10\/02\/weissbrot-weckglaesern-gebacken\/","title":{"rendered":"Wei\u00dfbrot (in Weckgl\u00e4sern gebacken)"},"content":{"rendered":"<p><strong>Zutaten<\/strong><br \/>\n3\/4 l Milch<br \/>\n1 Ei<br \/>\n4 EL Zucker<br \/>\n1 W\u00fcrfel Hefe<br \/>\n125 g Margarine<br \/>\n2 -3 Pfund Mehl<br \/>\netwas Salz<\/p>\n<p><strong>Zubereitung<\/strong><br \/>\nHefeteig herstellen, Weckgl\u00e4ser gut einfetten, mit Mehl best\u00e4uben, den Teig in die Weckgl\u00e4ser f\u00fcllen, (Glas nur zur H\u00e4lfte f\u00fcllen), aufgehen lassen, aufs Backblech stellen, Backbleche mit 1 Tasse Wasser f\u00fcllen, dann abbacken (ca. 40 &#8211; 50 Minuten)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 3\/4 l Milch 1 Ei 4 EL Zucker 1 W\u00fcrfel Hefe 125 g Margarine 2 -3 Pfund Mehl etwas Salz Zubereitung Hefeteig herstellen, Weckgl\u00e4ser gut einfetten, mit Mehl best\u00e4uben, den Teig in die Weckgl\u00e4ser f\u00fcllen, (Glas nur zur H\u00e4lfte f\u00fcllen), aufgehen lassen, aufs Backblech stellen, Backbleche mit 1 Tasse Wasser f\u00fcllen, dann abbacken (ca. &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2014\/10\/02\/weissbrot-weckglaesern-gebacken\/\">Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[125],"tags":[751],"class_list":["post-6092","post","type-post","status-publish","format-standard","hentry","category-brot-und-brotchen","tag-weissbrot","item-wrap"],"yoast_head":"<!-- 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