{"id":6066,"date":"2014-09-21T16:18:43","date_gmt":"2014-09-21T16:18:43","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=6066"},"modified":"2014-08-30T16:26:32","modified_gmt":"2014-08-30T16:26:32","slug":"vent-vert","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2014\/09\/21\/vent-vert\/","title":{"rendered":"Vent Vert"},"content":{"rendered":"<p><strong>Zutaten<\/strong><br \/>\n4 cl Cream of Coconut<br \/>\n4 cl Sahne<br \/>\n2 cl gr\u00fcnen alkoholfreien Pfefferminzlik\u00f6r oder Sirup<br \/>\nEisw\u00fcrfel<\/p>\n<p><strong>Zubereitung<\/strong><br \/>\nAlle Zutaten in den Shaker geben, kr\u00e4ftig sch\u00fctteln und in das Stielglas abseihen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 4 cl Cream of Coconut 4 cl Sahne 2 cl gr\u00fcnen alkoholfreien Pfefferminzlik\u00f6r oder Sirup Eisw\u00fcrfel Zubereitung Alle Zutaten in den Shaker geben, kr\u00e4ftig sch\u00fctteln und in das Stielglas abseihen.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[285],"tags":[750],"class_list":["post-6066","post","type-post","status-publish","format-standard","hentry","category-getranke","tag-coconut","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - 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Oktober 2011","format":false,"excerpt":"Zutaten 3 cl Coconut Cream 3 cl s\u00fc\u00dfe Sahne 4 cl Orange Juice 2 cl Ananas Juice Zubereitung Zutaten auf Eis im Shaker kr\u00e4ftig sch\u00fctteln. In ein mit Eis gef\u00fclltes LongdrinkGlas geben.","rel":"","context":"In &quot;Getr\u00e4nke&quot;","block_context":{"text":"Getr\u00e4nke","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/getranke\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":2934,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/10\/21\/coconut-sunrise\/","url_meta":{"origin":6066,"position":1},"title":"Coconut Sunrise","author":"Steffen","date":"21. Oktober 2011","format":false,"excerpt":"Zutaten 4 cl Malibu Kokosnu\u00dflik\u00f6r 2 cl Cherry Heering Kirschlik\u00f6r 8 cl Ananassaft Eisw\u00fcrfel Crushed Ice Zubereitung Alle Zutaten mit viel Eis im Shaker kurz und kr\u00e4ftig sch\u00fctteln, in eine Cocktailschale abseihen (wahlweise mit oder ohne Crushed Ice). 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Oktober 2011","format":false,"excerpt":"Zutaten 2 Bl Cr\u00e8me of Coconut 6 cl Sauerkirschsaft 6 cl Ananassaft Eis Crushed Ice Zubereitung\u00a0 Zutaten in den Shaker geben, mit Eis sch\u00fctteln und ins Glas mit Crushed Ice abseihen.","rel":"","context":"In &quot;alkoholische Getr\u00e4nke&quot;","block_context":{"text":"alkoholische Getr\u00e4nke","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/getranke\/alkoholische-getranke\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":4788,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/27\/pina-colada\/","url_meta":{"origin":6066,"position":3},"title":"Pi\u00f1a Colada","author":"Steffen","date":"27. 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