{"id":5898,"date":"2014-07-12T03:22:49","date_gmt":"2014-07-12T03:22:49","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=5898"},"modified":"2014-05-29T03:44:05","modified_gmt":"2014-05-29T03:44:05","slug":"sylter-wasser","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2014\/07\/12\/sylter-wasser\/","title":{"rendered":"Sylter Wasser"},"content":{"rendered":"<p><strong>Zutaten<\/strong><br \/>\nEisw\u00fcrfel oder Crushed Ice<br \/>\n4 cl Wodka Smirnoff<br \/>\n2 cl Malibu Kokosnu\u00dflik\u00f6r<br \/>\n1 cl Cura\u00e7ao Blue<br \/>\nGrapefruitsaft<\/p>\n<p><strong>Zubereitung<\/strong><br \/>\nEisw\u00fcrfel in ein Longdrinkglas geben, Wodka und Kokosnu\u00dflik\u00f6r dar\u00fcber gie\u00dfen und mit Grapefruitsaft auff\u00fcllen. Zum Schlu\u00df den Cura\u00e7ao vorsichtig hineinflie\u00dfen lasse. Nicht r\u00fchren und gleich servieren.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten Eisw\u00fcrfel oder Crushed Ice 4 cl Wodka Smirnoff 2 cl Malibu Kokosnu\u00dflik\u00f6r 1 cl Cura\u00e7ao Blue Grapefruitsaft Zubereitung Eisw\u00fcrfel in ein Longdrinkglas geben, Wodka und Kokosnu\u00dflik\u00f6r dar\u00fcber gie\u00dfen und mit Grapefruitsaft auff\u00fcllen. Zum Schlu\u00df den Cura\u00e7ao vorsichtig hineinflie\u00dfen lasse. Nicht r\u00fchren und gleich servieren.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[117],"tags":[66],"class_list":["post-5898","post","type-post","status-publish","format-standard","hentry","category-alkoholische-getranke","tag-cocktail","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - 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September 2012","format":false,"excerpt":"Zutaten 4 cl Lemon Hart Jamaica Rum 73 vol.% 2 cl Malibu Kokosnu\u00dflik\u00f6r 4 cl Cura\u00e7ao Blue 2 cl Bananensirup Grapefruitsaft Zubereitung Glas mit einigen Eisw\u00fcrfel f\u00fcllen. Rum, Malibu und Bananensirup hineingeben. Mit kaltem Grapefruitsaft auff\u00fcllen, verr\u00fchren und dann den Cura\u00e7ao vorsichtig dar\u00fcber gie\u00dfen, so da\u00df im Glas eine lagunenblaue,\u2026","rel":"","context":"In &quot;alkoholische Getr\u00e4nke&quot;","block_context":{"text":"alkoholische Getr\u00e4nke","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/getranke\/alkoholische-getranke\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":4339,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/09\/16\/giallo-rosso-blu\/","url_meta":{"origin":5898,"position":2},"title":"Giallo Rosso Blu","author":"Steffen","date":"16. 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