{"id":5719,"date":"2014-04-29T20:47:52","date_gmt":"2014-04-29T20:47:52","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=5719"},"modified":"2014-01-29T21:01:25","modified_gmt":"2014-01-29T21:01:25","slug":"roggenstuten-alternativ","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2014\/04\/29\/roggenstuten-alternativ\/","title":{"rendered":"Roggenstuten – alternativ"},"content":{"rendered":"

Zutaten<\/strong>
\n400 g Weizen, frisch gemahlen
\n400 g Roggen, frisch gemahlen
\n125 g Butter
\n50 g Hefe
\n10 g Meersalz
\n50 g ganzer Anis
\n1 EL Honig
\n400 g Fl\u00fcssigkeit halb Milch, halb Wasser<\/p>\n

Zubereitung<\/strong>
\nHefeteig herstellen. Wasser und ganzen Anis zusammen aufkochen und abk\u00fchlen lassen, mit den restlichen Zutaten einen geschmeidigen Teig bereiten.
\n1. Teigruhe: 30 Minuten
\n2. Teigruhe: 20 Minuten im Kasten
\nBacken<\/em>
\n20 Minuten mit Dampf bei 250\u00b0C
\n15 – 20 Minuten ohne Dampf bei 200\u00b0C
\nRoggenstuten schmeckt am besten mit Roggen aus neuer Ernte.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten 400 g Weizen, frisch gemahlen 400 g Roggen, frisch gemahlen 125 g Butter 50 g Hefe 10 g Meersalz 50 g ganzer Anis 1 EL Honig 400 g Fl\u00fcssigkeit halb Milch, halb Wasser Zubereitung Hefeteig herstellen. Wasser und ganzen Anis zusammen aufkochen und abk\u00fchlen lassen, mit den restlichen Zutaten einen geschmeidigen Teig bereiten. 1. … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[125],"tags":[713],"class_list":["post-5719","post","type-post","status-publish","format-standard","hentry","category-brot-und-brotchen","tag-roggen","item-wrap"],"yoast_head":"\nRoggenstuten - alternativ<\/title>\n<meta name=\"description\" content=\"- Roggenstuten - 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