{"id":5711,"date":"2014-04-25T19:53:14","date_gmt":"2014-04-25T19:53:14","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=5711"},"modified":"2014-01-29T20:12:24","modified_gmt":"2014-01-29T20:12:24","slug":"reissalat-mit-haehnchenbrust","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2014\/04\/25\/reissalat-mit-haehnchenbrust\/","title":{"rendered":"Reissalat mit H\u00e4hnchenbrust"},"content":{"rendered":"

Zutaten<\/strong>
\n200 g Langkornreis
\n50 g Rosinen
\n2 cl Weinbrand
\n2 H\u00e4hnchenbr\u00fcste
\n2 EL \u00d6l
\n2 Kiwi
\n2 Pfirsiche
\n100 g Litedamer
\n3 EL Creme fra\u00eeche
\n3 EL Zitronensaft
\nSalz, wei\u00dfer Pfeffer
\n1 Prise Zucker
\n50 g Mandelsplitter
\nCurry<\/p>\n

Zubereitung<\/strong>
\nReis in Wasser mit je einem gestrichenen Teel\u00f6ffel Curry und Salz garen. Rosinen im Weinbrand ziehen lassen. H\u00e4hnchenbr\u00fcste in hei\u00dfem \u00d6l auf beiden Seiten je ca.5 Minuten braten und abk\u00fchlen lassen, in Streifen schneiden. Pfirsiche in Spalten, den Litedamer feinstreifig schneiden. Alle vorbereiteten Zutaten vermischen. Creme fra\u00eeche mit Zitronensaft, Salz, Pfeffer, Curry und Zucker w\u00fcrzen und \u00fcber den Salat geben. Sanft mischen. Kurz vor dem Servieren die in Streifen geschnittenen Kiwis unter den Salat heben. Das Ganze mit Mandelsplitter bestreuen.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten 200 g Langkornreis 50 g Rosinen 2 cl Weinbrand 2 H\u00e4hnchenbr\u00fcste 2 EL \u00d6l 2 Kiwi 2 Pfirsiche 100 g Litedamer 3 EL Creme fra\u00eeche 3 EL Zitronensaft Salz, wei\u00dfer Pfeffer 1 Prise Zucker 50 g Mandelsplitter Curry Zubereitung Reis in Wasser mit je einem gestrichenen Teel\u00f6ffel Curry und Salz garen. Rosinen im Weinbrand … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[3],"tags":[76,69],"class_list":["post-5711","post","type-post","status-publish","format-standard","hentry","category-salat","tag-huhn","tag-reis","item-wrap"],"yoast_head":"\nReissalat mit 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