{"id":5634,"date":"2014-03-20T20:06:13","date_gmt":"2014-03-20T20:06:13","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=5634"},"modified":"2014-01-17T20:12:44","modified_gmt":"2014-01-17T20:12:44","slug":"pilzcremesuppe","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2014\/03\/20\/pilzcremesuppe\/","title":{"rendered":"Pilzcremesuppe"},"content":{"rendered":"<p><strong>Zutaten<\/strong><br \/>\n500 g Austernpilze<br \/>\n2 Schalotten<br \/>\n1 EL Butter<br \/>\n1 EL Mehl<br \/>\n1 l Br\u00fche<br \/>\n1 Eigelb<br \/>\n1\/8 l Wei\u00dfwein<br \/>\n2 EL Creme fra\u00eeche<br \/>\nSalz, Pfeffer<br \/>\n1 EL Dill; gehackt<\/p>\n<p><strong>Zubereitung<\/strong><br \/>\nPilze putzen, waschen und klein schneiden. Schalotten sch\u00e4len, fein w\u00fcrfeln und in Butter glasig d\u00fcnsten. Pilze dazugeben und kurz mitd\u00fcnsten. Mehl dar\u00fcber geben und unter R\u00fchren langsam Br\u00fche zu gie\u00dfen. Bei milder Hitze 20 Min. garen. Suppe vom Herd nehmen. Eigelb mit Wei\u00dfwein und Creme fra\u00eeche verquirlt einr\u00fchren. W\u00fcrzen, zuletzt Dill dazugeben.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 500 g Austernpilze 2 Schalotten 1 EL Butter 1 EL Mehl 1 l Br\u00fche 1 Eigelb 1\/8 l Wei\u00dfwein 2 EL Creme fra\u00eeche Salz, Pfeffer 1 EL Dill; gehackt Zubereitung Pilze putzen, waschen und klein schneiden. Schalotten sch\u00e4len, fein w\u00fcrfeln und in Butter glasig d\u00fcnsten. Pilze dazugeben und kurz mitd\u00fcnsten. Mehl dar\u00fcber geben und &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2014\/03\/20\/pilzcremesuppe\/\">Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[12],"tags":[240],"class_list":["post-5634","post","type-post","status-publish","format-standard","hentry","category-suppe","tag-pilze","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - 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