{"id":5588,"date":"2014-03-01T19:04:25","date_gmt":"2014-03-01T19:04:25","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=5588"},"modified":"2014-01-08T19:14:58","modified_gmt":"2014-01-08T19:14:58","slug":"wuerziger-fleischtopf","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2014\/03\/01\/wuerziger-fleischtopf\/","title":{"rendered":"W\u00fcrziger Fleischtopf"},"content":{"rendered":"

Zutaten<\/strong>
\n250g Schweinesteak
\n1 gegrilltes oder gebratenes H\u00e4hnchen
\n250g R\u00e4ucherwurst
\n6 Knoblauchzehen
\n3 mittelgro\u00dfe Zwiebeln
\n2 EL \u00d6l
\n1 rote Paprikaschote
\n2 gr\u00fcne Paprikaschoten
\n4 kleine Tomaten
\n2 EL \u00d6l
\n2 Peperoni
\n1 Dose Maisk\u00f6rner
\n2 TL Salz
\n1 TL Pfeffer
\n1\/2 TL Cayennepfeffer
\n1\/2 TL Chillipulver<\/p>\n

Zubereitung<\/strong>
\nDie Schweinesteaks waschen, trocken tupfen und in mundgerechte St\u00fccke schneiden. Das H\u00e4hnchen halbieren, enth\u00e4uten, entbeinen und in Streifen, die R\u00e4ucherwurst h\u00e4uten und in Scheibchen schneiden. Die Knoblauchzehen und Zwiebeln sch\u00e4len und fein hacken. Das \u00d6l in einer Pfanne erhitzen und die Fleisch-und Wurstst\u00fcckchen anbraten. Die Paprikaschoten halbieren, die Wei\u00dfteile entfernen, waschen und in Streifen schneiden. Die Tomaten h\u00e4uten. Das \u00d6l in einer Kasserolle erhitzen, den Knoblauch und die Zwiebeln darin and\u00fcnsten. Die Paprikastreifen dazugeben und mitd\u00fcnsten.
\nDie Peperoni kleinschneiden und hinzuf\u00fcgen. Die Maisk\u00f6rner mit etwas Maisfl\u00fcssigkeit zu den Zwiebeln geben. Zugedeckt 15 Min. schmoren lassen. Danach die Tomaten und den Mais zugeben. Mit Salz, Pfeffer, Cayennepfeffer und Chillipulver w\u00fcrzen. Die Fleisch- und Wurstst\u00fcckchen untermischen und alles nochmal gut erhitzen.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten 250g Schweinesteak 1 gegrilltes oder gebratenes H\u00e4hnchen 250g R\u00e4ucherwurst 6 Knoblauchzehen 3 mittelgro\u00dfe Zwiebeln 2 EL \u00d6l 1 rote Paprikaschote 2 gr\u00fcne Paprikaschoten 4 kleine Tomaten 2 EL \u00d6l 2 Peperoni 1 Dose Maisk\u00f6rner 2 TL Salz 1 TL Pfeffer 1\/2 TL Cayennepfeffer 1\/2 TL Chillipulver Zubereitung Die Schweinesteaks waschen, trocken tupfen und in … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[68,6],"tags":[76,765,771],"class_list":["post-5588","post","type-post","status-publish","format-standard","hentry","category-eintopf","category-hauptgerichte","tag-huhn","tag-schwein","tag-wurst","item-wrap"],"yoast_head":"\nW\u00fcrziger 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