{"id":4895,"date":"2013-01-15T20:14:13","date_gmt":"2013-01-15T20:14:13","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=4895"},"modified":"2013-01-15T20:14:13","modified_gmt":"2013-01-15T20:14:13","slug":"kohlrabi-salat-mit-rauke","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/","title":{"rendered":"Kohlrabi-Salat mit Rauke"},"content":{"rendered":"

Zutaten<\/strong>
\n2 Kohlrabiknollen (ca. 800 g)
\n1 Bund Rauke
\n1 Limette, klein und unbehandelt
\n100 g Schmand
\n1 TL Oliven\u00f6l
\nSalz
\nPfeffer, frisch gemahlen<\/p>\n

Zubereitung<\/strong>
\nKohlrabisalat schmeckt mit Zitronen- oder Limettensaft besser als mit Essig. Kr\u00e4uter mit kr\u00e4ftigem Eigenaroma passen besonders gut dazu.
\n1. Kohlrabi waschen, die zarten Bl\u00e4ttchen abschneiden und fein hacken. Die Knollen sch\u00e4len und grob raspeln. Raukebl\u00e4tter waschen,trockenschleudern und in feine Streifen schneiden. Von der gewaschenen Limette nach Geschmack etwas Schale abreiben oder mit dem Zestenrei\u00dfer abziehen, dann die Frucht auspressen.
\n2. Alles in eine gro\u00dfe Sch\u00fcssel geben. Schmand und Oliven\u00f6l zuf\u00fcgen und gut mischen. Den Salat mit Salz und Pfeffer kr\u00e4ftig w\u00fcrzen.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten 2 Kohlrabiknollen (ca. 800 g) 1 Bund Rauke 1 Limette, klein und unbehandelt 100 g Schmand 1 TL Oliven\u00f6l Salz Pfeffer, frisch gemahlen Zubereitung Kohlrabisalat schmeckt mit Zitronen- oder Limettensaft besser als mit Essig. Kr\u00e4uter mit kr\u00e4ftigem Eigenaroma passen besonders gut dazu. 1. Kohlrabi waschen, die zarten Bl\u00e4ttchen abschneiden und fein hacken. Die Knollen … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3],"tags":[339,642],"class_list":["post-4895","post","type-post","status-publish","format-standard","hentry","category-salat","tag-kohlrabi","tag-rauke","item-wrap"],"yoast_head":"\nKohlrabi-Salat mit Rauke<\/title>\n<meta name=\"description\" content=\"- Kohlrabi-Salat mit Rauke\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kohlrabi-Salat mit Rauke\" \/>\n<meta property=\"og:description\" content=\"- Kohlrabi-Salat mit Rauke\" \/>\n<meta property=\"og:url\" content=\"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/\" \/>\n<meta property=\"og:site_name\" content=\"Steffen's Haushaltsblog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:published_time\" content=\"2013-01-15T20:14:13+00:00\" \/>\n<meta name=\"author\" content=\"Steffen\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Steffen\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2013\\\/01\\\/15\\\/kohlrabi-salat-mit-rauke\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2013\\\/01\\\/15\\\/kohlrabi-salat-mit-rauke\\\/\"},\"author\":{\"name\":\"Steffen\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"headline\":\"Kohlrabi-Salat mit Rauke\",\"datePublished\":\"2013-01-15T20:14:13+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2013\\\/01\\\/15\\\/kohlrabi-salat-mit-rauke\\\/\"},\"wordCount\":115,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"keywords\":[\"Kohlrabi\",\"Rauke\"],\"articleSection\":[\"Salat\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2013\\\/01\\\/15\\\/kohlrabi-salat-mit-rauke\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2013\\\/01\\\/15\\\/kohlrabi-salat-mit-rauke\\\/\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2013\\\/01\\\/15\\\/kohlrabi-salat-mit-rauke\\\/\",\"name\":\"Kohlrabi-Salat mit Rauke\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\"},\"datePublished\":\"2013-01-15T20:14:13+00:00\",\"description\":\"- Kohlrabi-Salat mit Rauke\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2013\\\/01\\\/15\\\/kohlrabi-salat-mit-rauke\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2013\\\/01\\\/15\\\/kohlrabi-salat-mit-rauke\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2013\\\/01\\\/15\\\/kohlrabi-salat-mit-rauke\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Kohlrabi-Salat mit Rauke\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\",\"name\":\"Steffen's Haushaltsblog\",\"description\":\"Kunst trifft Essen - Viele Bilder sind KI Kreationen und keine realen Abbildungen. - t.me\\\/ki_kunst \",\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"de\"},{\"@type\":[\"Person\",\"Organization\"],\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\",\"name\":\"Steffen\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g\",\"caption\":\"Steffen\"},\"logo\":{\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g\"},\"sameAs\":[\"https:\\\/\\\/sthomas.de\",\"https:\\\/\\\/www.facebook.com\\\/steffen.thomas1\",\"https:\\\/\\\/x.com\\\/steto123\"],\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/author\\\/wp_admin\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Kohlrabi-Salat mit Rauke","description":"- Kohlrabi-Salat mit Rauke","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/","og_locale":"de_DE","og_type":"article","og_title":"Kohlrabi-Salat mit Rauke","og_description":"- Kohlrabi-Salat mit Rauke","og_url":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/","og_site_name":"Steffen's Haushaltsblog","article_publisher":"https:\/\/www.facebook.com\/steffen.thomas1","article_author":"https:\/\/www.facebook.com\/steffen.thomas1","article_published_time":"2013-01-15T20:14:13+00:00","author":"Steffen","twitter_misc":{"Verfasst von":"Steffen","Gesch\u00e4tzte Lesezeit":"1\u00a0Minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/#article","isPartOf":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/"},"author":{"name":"Steffen","@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#\/schema\/person\/910dc13be3cb31f39d8707d607e929e8"},"headline":"Kohlrabi-Salat mit Rauke","datePublished":"2013-01-15T20:14:13+00:00","mainEntityOfPage":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/"},"wordCount":115,"commentCount":0,"publisher":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#\/schema\/person\/910dc13be3cb31f39d8707d607e929e8"},"keywords":["Kohlrabi","Rauke"],"articleSection":["Salat"],"inLanguage":"de","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/","url":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/","name":"Kohlrabi-Salat mit Rauke","isPartOf":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#website"},"datePublished":"2013-01-15T20:14:13+00:00","description":"- Kohlrabi-Salat mit Rauke","breadcrumb":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/#breadcrumb"},"inLanguage":"de","potentialAction":[{"@type":"ReadAction","target":["https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/15\/kohlrabi-salat-mit-rauke\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/wissen.science-and-fun.de\/kochen\/"},{"@type":"ListItem","position":2,"name":"Kohlrabi-Salat mit Rauke"}]},{"@type":"WebSite","@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#website","url":"https:\/\/wissen.science-and-fun.de\/kochen\/","name":"Steffen's Haushaltsblog","description":"Kunst trifft Essen - Viele Bilder sind KI Kreationen und keine realen Abbildungen. - t.me\/ki_kunst ","publisher":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#\/schema\/person\/910dc13be3cb31f39d8707d607e929e8"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/wissen.science-and-fun.de\/kochen\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"de"},{"@type":["Person","Organization"],"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#\/schema\/person\/910dc13be3cb31f39d8707d607e929e8","name":"Steffen","image":{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/secure.gravatar.com\/avatar\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g","caption":"Steffen"},"logo":{"@id":"https:\/\/secure.gravatar.com\/avatar\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g"},"sameAs":["https:\/\/sthomas.de","https:\/\/www.facebook.com\/steffen.thomas1","https:\/\/x.com\/steto123"],"url":"https:\/\/wissen.science-and-fun.de\/kochen\/author\/wp_admin\/"}]}},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1tRoY-1gX","jetpack-related-posts":[{"id":5160,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/02\/25\/kartoffel-bohnensalat-genovese\/","url_meta":{"origin":4895,"position":0},"title":"Kartoffel-Bohnensalat Genovese","author":"Steffen","date":"25. Februar 2013","format":false,"excerpt":"Zutaten 1,5 kg Kleine fest kochende Salatkartoffeln Salz 300 g Gr\u00fcne Bohnen 2 Knoblauchzehen 30 g Pinienkerne 150 ml Oliven\u00f6l 1 gro\u00dfer Bund Basilikum (ca. 70 g) 1 kleiner Bund glatte Petersilie 120 g Parmesan (frisch gerieben) Schwarzer Pfeffer 2 Unbehandelte Zitronen 150 ml Gem\u00fcsebr\u00fche 100 g Rauke Zubereitung 1.\u2026","rel":"","context":"In "Salat"","block_context":{"text":"Salat","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/salat\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":5101,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/02\/17\/bunter-gemusesalat\/","url_meta":{"origin":4895,"position":1},"title":"Bunter Gem\u00fcsesalat","author":"Steffen","date":"17. Februar 2013","format":false,"excerpt":"Zutaten 80 g gr\u00fcne Bohnen 1 Fenchelknolle 1 Kohlrabi 2 Karotten 2 Stangen Staudensellerie 1 Schalotte 5 EL Oliven\u00f6l 1 EL Sojasauce 1 EL Balsamico-Essig 1 TL Zucker 10 Cocktailtomaten 1\/2 Bund Schnittlauch 1\/2 Bund Blattpetersilie 1\/2 Bund Estragon 1\/2 Bund Pimpinelle Salz, Pfeffer Zubereitung Die Bohnen putzen, in Salzwasser\u2026","rel":"","context":"In "Salat"","block_context":{"text":"Salat","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/salat\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":4928,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/22\/salat-von-fruhlingsgemuse-mit-spinat-frischkase-nocken\/","url_meta":{"origin":4895,"position":2},"title":"Salat von Fr\u00fchlingsgem\u00fcse mit Spinat-Frischk\u00e4se-Nocken","author":"Steffen","date":"22. Januar 2013","format":false,"excerpt":"Zutaten 2 kleine junge M\u00f6hren 1\/2 Kohlrabi 1\/2 Brokkoli 1\/2 Blumenkohl 10 Zuckerschoten 1\/2 Bund Fr\u00fchlingszwiebeln 2 Zweige Estragon 2 Zweige Petersilie 2 Zweige Kerbel 150 g Spinat 50 g Ricotta 1 Eigelb etwas Semmelbr\u00f6sel 100 g Naturjoghurt 1\/2 Bund Schnittlauch 2 Radieschen Salz, Pfeffer Muskat Oliven\u00f6l, Butter Zubereitung Die\u2026","rel":"","context":"In "Gem\u00fcse & Obst"","block_context":{"text":"Gem\u00fcse & Obst","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/gemuse\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":5014,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/02\/03\/rohkost-von-kohlrabi-und-schinken-an-feldsalat\/","url_meta":{"origin":4895,"position":3},"title":"Rohkost von Kohlrabi und Schinken an Feldsalat","author":"Steffen","date":"3. Februar 2013","format":false,"excerpt":"Zutaten 160 Gramm Lachsschinken 320 Gramm Kohlrabi (2 kleine) 1 EL Limettensaft 2 EL Oliven\u00f6l kalt gepresst 1 Schale Gartenkresse 30 Gramm Ingwer (1 kleine Wurzel) 1\/2 Bund Radieschen 140 Gramm Feldsalat 4 EL Sauerrahm 1\/2 TL Currypulver 1\/2 TL Bl\u00fctenhonig Salz Pfeffer Zubereitung Feldsalat mehrmals sehr gut waschen und\u2026","rel":"","context":"In "Gem\u00fcse & Obst"","block_context":{"text":"Gem\u00fcse & Obst","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/gemuse\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":4935,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/23\/kohlrabi-parfait-mit-langostinos-und-blattsalat\/","url_meta":{"origin":4895,"position":4},"title":"Kohlrabi-Parfait mit Langostinos und Blattsalat","author":"Steffen","date":"23. Januar 2013","format":false,"excerpt":"Zutaten 8 Blatt Gelatine 400 g Kohlrabi 1 Schalotte; feingehackt 1 Knoblauchzehe; durchgepresst 2 EL Oliven\u00f6l extra vergine 2 dl Rahm 1 dl Klare Consomme Salz Pfeffer Muskat 1\/2 Bund Glattbl\u00e4ttrige Petersilie, feingehackt 3 Stangen Lauch; nur das Gr\u00fcne 400 g Langostinos; oder Scampi 400 g Blattsalat gemischt 2 EL\u2026","rel":"","context":"In "Salat"","block_context":{"text":"Salat","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/salat\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":4926,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2013\/01\/20\/kohlrabischnitzel-mit-kartoffel-avocado-salat\/","url_meta":{"origin":4895,"position":5},"title":"Kohlrabischnitzel mit Kartoffel-Avocado-Salat","author":"Steffen","date":"20. Januar 2013","format":false,"excerpt":"Zutaten 2 Kohlrabi (\u00e0 300g) Mehl und Semmelbr\u00f6seln zum Panieren 2 Eier Fest kochende Kartoffeln (gleiches Gewicht wie die Avocados) 2 gro\u00dfe Reife Avocados 3 K\u00e4stchen Kresse Oliven\u00f6l 1-2 Zitronen, den Saft 100 g Raclettek\u00e4se in Scheiben Salz und Pfeffer aus der M\u00fchle Butter zum Braten Zubereitung Den Kohlrabi sch\u00e4len,\u2026","rel":"","context":"In "Gem\u00fcse & Obst"","block_context":{"text":"Gem\u00fcse & Obst","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/gemuse\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/posts\/4895","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/comments?post=4895"}],"version-history":[{"count":1,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/posts\/4895\/revisions"}],"predecessor-version":[{"id":4896,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/posts\/4895\/revisions\/4896"}],"wp:attachment":[{"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/media?parent=4895"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/categories?post=4895"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/tags?post=4895"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}