{"id":4718,"date":"2012-12-12T19:35:42","date_gmt":"2012-12-12T19:35:42","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=4718"},"modified":"2012-12-12T19:35:42","modified_gmt":"2012-12-12T19:35:42","slug":"kiwi-sunset","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/","title":{"rendered":"Kiwi Sunset"},"content":{"rendered":"<p><strong>Zutaten<\/strong><br \/>\n1 cl Kiwilik\u00f6r<br \/>\n1 cl Zitronensaft<br \/>\nSekt<\/p>\n<p><strong>Zubereitung<\/strong><br \/>\nKiwilik\u00f6r und Zitronensaft in Floete geben. Mit Sekt aufgie\u00dfen und ganz kurz umr\u00fchren. Mit den Kiwischeiben dekorieren.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 1 cl Kiwilik\u00f6r 1 cl Zitronensaft Sekt Zubereitung Kiwilik\u00f6r und Zitronensaft in Floete geben. Mit Sekt aufgie\u00dfen und ganz kurz umr\u00fchren. Mit den Kiwischeiben dekorieren.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[117],"tags":[414],"class_list":["post-4718","post","type-post","status-publish","format-standard","hentry","category-alkoholische-getranke","tag-kiwi","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kiwi Sunset<\/title>\n<meta name=\"description\" content=\"- Kiwi Sunset\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kiwi Sunset\" \/>\n<meta property=\"og:description\" content=\"- Kiwi Sunset\" \/>\n<meta property=\"og:url\" content=\"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/\" \/>\n<meta property=\"og:site_name\" content=\"Steffen&#039;s Haushaltsblog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:published_time\" content=\"2012-12-12T19:35:42+00:00\" \/>\n<meta name=\"author\" content=\"Steffen\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Steffen\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/12\\\/12\\\/kiwi-sunset\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/12\\\/12\\\/kiwi-sunset\\\/\"},\"author\":{\"name\":\"Steffen\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"headline\":\"Kiwi Sunset\",\"datePublished\":\"2012-12-12T19:35:42+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/12\\\/12\\\/kiwi-sunset\\\/\"},\"wordCount\":30,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"keywords\":[\"Kiwi\"],\"articleSection\":[\"alkoholische Getr\u00e4nke\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/12\\\/12\\\/kiwi-sunset\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/12\\\/12\\\/kiwi-sunset\\\/\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/12\\\/12\\\/kiwi-sunset\\\/\",\"name\":\"Kiwi Sunset\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\"},\"datePublished\":\"2012-12-12T19:35:42+00:00\",\"description\":\"- Kiwi Sunset\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/12\\\/12\\\/kiwi-sunset\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/12\\\/12\\\/kiwi-sunset\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/12\\\/12\\\/kiwi-sunset\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Kiwi Sunset\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\",\"name\":\"Steffen&#039;s Haushaltsblog\",\"description\":\"Kunst trifft Essen - Viele Bilder sind KI Kreationen und keine realen Abbildungen. - t.me\\\/ki_kunst \",\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"de\"},{\"@type\":[\"Person\",\"Organization\"],\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\",\"name\":\"Steffen\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g\",\"caption\":\"Steffen\"},\"logo\":{\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g\"},\"sameAs\":[\"https:\\\/\\\/sthomas.de\",\"https:\\\/\\\/www.facebook.com\\\/steffen.thomas1\",\"https:\\\/\\\/x.com\\\/steto123\"],\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/author\\\/wp_admin\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Kiwi Sunset","description":"- Kiwi Sunset","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/","og_locale":"de_DE","og_type":"article","og_title":"Kiwi Sunset","og_description":"- Kiwi Sunset","og_url":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/","og_site_name":"Steffen&#039;s Haushaltsblog","article_publisher":"https:\/\/www.facebook.com\/steffen.thomas1","article_author":"https:\/\/www.facebook.com\/steffen.thomas1","article_published_time":"2012-12-12T19:35:42+00:00","author":"Steffen","twitter_misc":{"Verfasst von":"Steffen"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/#article","isPartOf":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/"},"author":{"name":"Steffen","@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#\/schema\/person\/910dc13be3cb31f39d8707d607e929e8"},"headline":"Kiwi Sunset","datePublished":"2012-12-12T19:35:42+00:00","mainEntityOfPage":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/"},"wordCount":30,"commentCount":0,"publisher":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#\/schema\/person\/910dc13be3cb31f39d8707d607e929e8"},"keywords":["Kiwi"],"articleSection":["alkoholische Getr\u00e4nke"],"inLanguage":"de","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/","url":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/","name":"Kiwi Sunset","isPartOf":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#website"},"datePublished":"2012-12-12T19:35:42+00:00","description":"- Kiwi Sunset","breadcrumb":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/#breadcrumb"},"inLanguage":"de","potentialAction":[{"@type":"ReadAction","target":["https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-sunset\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/wissen.science-and-fun.de\/kochen\/"},{"@type":"ListItem","position":2,"name":"Kiwi Sunset"}]},{"@type":"WebSite","@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#website","url":"https:\/\/wissen.science-and-fun.de\/kochen\/","name":"Steffen&#039;s Haushaltsblog","description":"Kunst trifft Essen - Viele Bilder sind KI Kreationen und keine realen Abbildungen. - t.me\/ki_kunst ","publisher":{"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#\/schema\/person\/910dc13be3cb31f39d8707d607e929e8"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/wissen.science-and-fun.de\/kochen\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"de"},{"@type":["Person","Organization"],"@id":"https:\/\/wissen.science-and-fun.de\/kochen\/#\/schema\/person\/910dc13be3cb31f39d8707d607e929e8","name":"Steffen","image":{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/secure.gravatar.com\/avatar\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g","caption":"Steffen"},"logo":{"@id":"https:\/\/secure.gravatar.com\/avatar\/6ff13dd29c0d1b8a17460ca74a1e0eee159c14d00728cf5e1a7ee30f8ffdf195?s=96&d=mm&r=g"},"sameAs":["https:\/\/sthomas.de","https:\/\/www.facebook.com\/steffen.thomas1","https:\/\/x.com\/steto123"],"url":"https:\/\/wissen.science-and-fun.de\/kochen\/author\/wp_admin\/"}]}},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1tRoY-1e6","jetpack-related-posts":[{"id":3167,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/12\/20\/due-campari\/","url_meta":{"origin":4718,"position":0},"title":"Due Campari","author":"Steffen","date":"20. Dezember 2011","format":false,"excerpt":"Zutaten 2 cl Cordial Campari 1 cl Campari Bitter 2 cl frischer Zitronensaft Eis Sekt oder Champagner Zubereitung Die beiden Campari und den Zitronensaft mit viel Eis im Shaker kr\u00e4ftig sch\u00fctteln. In eine Flute abseihen und mit Sekt oder Champagner auff\u00fcllen. Mit Orangenscheiben dekorieren.","rel":"","context":"In &quot;alkoholische Getr\u00e4nke&quot;","block_context":{"text":"alkoholische Getr\u00e4nke","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/getranke\/alkoholische-getranke\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":4716,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/12\/12\/kiwi-erdbeer-bowle\/","url_meta":{"origin":4718,"position":1},"title":"Kiwi-Erdbeer-Bowle","author":"Steffen","date":"12. Dezember 2012","format":false,"excerpt":"Zutaten 10 Kiwischeiben 500 g geviertelte Erdbeeren 3 EL Zucker 6 cl Erdbeerlik\u00f6r 2 Flasche Wei\u00dfwein 2 Flasche Sekt Zubereitung Die Fr\u00fcchte ins Gef\u00e4\u00df geben und mit dem Zucker \u00fcberstreuen. Den Lik\u00f6r dar\u00fcbergie\u00dfen und das ganze 1 Stunde kalt stellen. Dann den Wein hinzugie\u00dfen und mit Sekt auff\u00fcllen.","rel":"","context":"In &quot;alkoholische Getr\u00e4nke&quot;","block_context":{"text":"alkoholische Getr\u00e4nke","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/getranke\/alkoholische-getranke\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":4016,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/03\/02\/hemingway\/","url_meta":{"origin":4718,"position":2},"title":"Hemingway","author":"Steffen","date":"2. M\u00e4rz 2012","format":false,"excerpt":"Zutaten 4 cl Bacardi 2 cl Zitronensaft 1 cl Zuckersirup Sekt o. Deinhard Lila Zubereitung Rum, Zitronensaft und Sirup \u00fcber Eis in den Shaker geben, sch\u00fctteln, in einen gro\u00dfen Kelch abseihen und mit kaltem Sekt auff\u00fcllen. F\u00fcr die traditionelle Dekoration sch\u00e4len Sie mit einem scharfen Messer von der Zitrone oder\u2026","rel":"","context":"In &quot;alkoholische Getr\u00e4nke&quot;","block_context":{"text":"alkoholische Getr\u00e4nke","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/getranke\/alkoholische-getranke\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":2547,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/08\/05\/pfirsichbowle\/","url_meta":{"origin":4718,"position":3},"title":"Pfirsichbowle","author":"Steffen","date":"5. August 2011","format":false,"excerpt":"Zutaten 8 reife Pfirsiche, gesch\u00e4lt und in Spalten geschnitten 10 cl Cognac Saft von 2 Zitronen 4 EL Zucker 2 Flaschen trockenen Weisswein 2 Flaschen trockenen Sekt Zubereitung Die Pfirsichspalten eventuell noch halbieren und in das Bowlengef\u00e4ss geben. Cognac, Zitronensaft und Zucker dazugeben und alles zugedeckt f\u00fcr ca. 2 Stunden\u2026","rel":"","context":"In &quot;alkoholische Getr\u00e4nke&quot;","block_context":{"text":"alkoholische Getr\u00e4nke","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/getranke\/alkoholische-getranke\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":4110,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/03\/08\/wunderbar-spezial\/","url_meta":{"origin":4718,"position":4},"title":"Wunderbar-Spezial","author":"Steffen","date":"8. M\u00e4rz 2012","format":false,"excerpt":"Zutaten 4 cl Wodka 2 cl Gin 2 cl Zitronensaft 1 cl Zuckersirup Sekt Zubereitung Glas mit Zuckerrand vorbereiten. Zutaten auf Eis im Shaker kr\u00e4ftig sch\u00fctteln. In Glas geben und vorsichtig mit Sekt auff\u00fcllen. (!!)","rel":"","context":"In &quot;alkoholische Getr\u00e4nke&quot;","block_context":{"text":"alkoholische Getr\u00e4nke","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/getranke\/alkoholische-getranke\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":2883,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/10\/15\/champagner-fizz\/","url_meta":{"origin":4718,"position":5},"title":"Champagner Fizz","author":"Steffen","date":"15. Oktober 2011","format":false,"excerpt":"Zutaten 4 cl Wei\u00dfwein 2 cl Grenadine Saft einer \u00bd Zitrone Sekt Zubereitung Zitronensaft, Wein und Grenadine mit Eis shaken, ins Glas geben. Mit Sekt auff\u00fcllen und Zitronenscheibe an den Rand h\u00e4ngen.","rel":"","context":"In &quot;alkoholische Getr\u00e4nke&quot;","block_context":{"text":"alkoholische Getr\u00e4nke","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/getranke\/alkoholische-getranke\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/posts\/4718","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/comments?post=4718"}],"version-history":[{"count":1,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/posts\/4718\/revisions"}],"predecessor-version":[{"id":4719,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/posts\/4718\/revisions\/4719"}],"wp:attachment":[{"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/media?parent=4718"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/categories?post=4718"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wissen.science-and-fun.de\/kochen\/wp-json\/wp\/v2\/tags?post=4718"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}