{"id":4463,"date":"2012-10-14T15:29:11","date_gmt":"2012-10-14T15:29:11","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=4463"},"modified":"2012-10-14T15:29:11","modified_gmt":"2012-10-14T15:29:11","slug":"irish-coffee","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/10\/14\/irish-coffee\/","title":{"rendered":"Irish Coffee"},"content":{"rendered":"

Zutaten<\/strong>
\n4cl Irish Whiskey
\n1 Tasse hei\u00dfer, starker Kaffee
\n2 Teel\u00f6ffel wei\u00dfer, besser brauner Zucker
\nSahne<\/p>\n

Zubereitung<\/strong>
\nEin Klassiker: Es gibt f\u00fcr die Zubereitung spezielle Gl\u00e4ser mit R\u00e9chaud womit der Whiskey erw\u00e4rmt wird. Sind diese nicht zur Hand, sollte man ihn vorsichtig erhitzen (nicht kochen), den Zucker einr\u00fchren und mit hei\u00dfem Kaffee auff\u00fcllen. Die leicht geschlagene Sahne dar\u00fcber gleiten lassen, sie sollte sich nicht mit dem Glasinhalt vermischen.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten 4cl Irish Whiskey 1 Tasse hei\u00dfer, starker Kaffee 2 Teel\u00f6ffel wei\u00dfer, besser brauner Zucker Sahne Zubereitung Ein Klassiker: Es gibt f\u00fcr die Zubereitung spezielle Gl\u00e4ser mit R\u00e9chaud womit der Whiskey erw\u00e4rmt wird. Sind diese nicht zur Hand, sollte man ihn vorsichtig erhitzen (nicht kochen), den Zucker einr\u00fchren und mit hei\u00dfem Kaffee auff\u00fcllen. Die leicht … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[117],"tags":[130],"class_list":["post-4463","post","type-post","status-publish","format-standard","hentry","category-alkoholische-getranke","tag-kaffee","item-wrap"],"yoast_head":"\nIrish Coffee<\/title>\n<meta name=\"description\" content=\"- Irish Coffee\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/10\/14\/irish-coffee\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Irish Coffee\" \/>\n<meta property=\"og:description\" content=\"- Irish Coffee\" \/>\n<meta property=\"og:url\" content=\"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/10\/14\/irish-coffee\/\" \/>\n<meta property=\"og:site_name\" content=\"Steffen's Haushaltsblog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:published_time\" content=\"2012-10-14T15:29:11+00:00\" \/>\n<meta name=\"author\" content=\"Steffen\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Steffen\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/10\\\/14\\\/irish-coffee\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/10\\\/14\\\/irish-coffee\\\/\"},\"author\":{\"name\":\"Steffen\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"headline\":\"Irish Coffee\",\"datePublished\":\"2012-10-14T15:29:11+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/10\\\/14\\\/irish-coffee\\\/\"},\"wordCount\":79,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"keywords\":[\"Kaffee\"],\"articleSection\":[\"alkoholische Getr\u00e4nke\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/10\\\/14\\\/irish-coffee\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/10\\\/14\\\/irish-coffee\\\/\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/10\\\/14\\\/irish-coffee\\\/\",\"name\":\"Irish Coffee\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\"},\"datePublished\":\"2012-10-14T15:29:11+00:00\",\"description\":\"- Irish Coffee\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/10\\\/14\\\/irish-coffee\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/10\\\/14\\\/irish-coffee\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/10\\\/14\\\/irish-coffee\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Irish Coffee\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\",\"name\":\"Steffen's Haushaltsblog\",\"description\":\"Kunst trifft Essen - 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