{"id":4238,"date":"2012-05-09T18:25:46","date_gmt":"2012-05-09T18:25:46","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=4238"},"modified":"2012-05-09T18:25:46","modified_gmt":"2012-05-09T18:25:46","slug":"pilzkroketten","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/05\/09\/pilzkroketten\/","title":{"rendered":"Pilzkroketten"},"content":{"rendered":"

Zutaten<\/strong>
\n250 g Pilze
\n30 g Butter
\n20 g Zwiebeln
\nPfeffer
\nMajoran
\n250 ml Milch
\n150 g Fett
\n50 g Mehl
\n1 Ei
\n1\/2 Bund Petersilie
\nzum Panieren <\/em>
\n50 g Mehl
\n2 Eier
\n150 g Semmelbr\u00f6sel<\/p>\n

Zubereitung<\/strong>
\nDie geputzten Pilze werden kleingeschnitten. Die feingeschnittene Zwiebel wird in Butter ged\u00fcnstet, die Pilze und Petersilie zugegeben, gew\u00fcrzt und weichged\u00fcnstet. Sind die Pilze weich, streut man Mehl darauf, gibt die Milch dazu, dann die Eier und kocht bis zum eindicken. Danach gie\u00dft man die Masse in ein gebuttertes Gef\u00e4\u00df und bedeckt sie mit gerettetem Papier. Wenn die Masse abgek\u00fchlt ist, werden 6 cm lange Rollen geformt, in Mehl, Ei und Semmelbr\u00f6seln gew\u00e4lzt und in hei\u00dfem Fett gebraten.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten 250 g Pilze 30 g Butter 20 g Zwiebeln Pfeffer Majoran 250 ml Milch 150 g Fett 50 g Mehl 1 Ei 1\/2 Bund Petersilie zum Panieren 50 g Mehl 2 Eier 150 g Semmelbr\u00f6sel Zubereitung Die geputzten Pilze werden kleingeschnitten. Die feingeschnittene Zwiebel wird in Butter ged\u00fcnstet, die Pilze und Petersilie zugegeben, gew\u00fcrzt … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[18],"tags":[240],"class_list":["post-4238","post","type-post","status-publish","format-standard","hentry","category-gemuse","tag-pilze","item-wrap"],"yoast_head":"\nPilzkroketten<\/title>\n<meta name=\"description\" content=\"- Pilzkroketten\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/05\/09\/pilzkroketten\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pilzkroketten\" \/>\n<meta property=\"og:description\" content=\"- Pilzkroketten\" \/>\n<meta property=\"og:url\" content=\"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/05\/09\/pilzkroketten\/\" \/>\n<meta property=\"og:site_name\" content=\"Steffen's Haushaltsblog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:published_time\" content=\"2012-05-09T18:25:46+00:00\" \/>\n<meta name=\"author\" content=\"Steffen\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Steffen\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/05\\\/09\\\/pilzkroketten\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/05\\\/09\\\/pilzkroketten\\\/\"},\"author\":{\"name\":\"Steffen\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"headline\":\"Pilzkroketten\",\"datePublished\":\"2012-05-09T18:25:46+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/05\\\/09\\\/pilzkroketten\\\/\"},\"wordCount\":112,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"keywords\":[\"Pilze\"],\"articleSection\":[\"Gem\u00fcse & Obst\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/05\\\/09\\\/pilzkroketten\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/05\\\/09\\\/pilzkroketten\\\/\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/05\\\/09\\\/pilzkroketten\\\/\",\"name\":\"Pilzkroketten\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\"},\"datePublished\":\"2012-05-09T18:25:46+00:00\",\"description\":\"- Pilzkroketten\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/05\\\/09\\\/pilzkroketten\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/05\\\/09\\\/pilzkroketten\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/05\\\/09\\\/pilzkroketten\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Pilzkroketten\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\",\"name\":\"Steffen's Haushaltsblog\",\"description\":\"Kunst trifft Essen - 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