{"id":4204,"date":"2012-03-25T18:14:29","date_gmt":"2012-03-25T18:14:29","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=4204"},"modified":"2012-03-25T18:14:29","modified_gmt":"2012-03-25T18:14:29","slug":"mondfest-salat-gyo-za-tze","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/03\/25\/mondfest-salat-gyo-za-tze\/","title":{"rendered":"Mondfest-Salat (Gyo Za Tze)"},"content":{"rendered":"

Zutaten<\/strong>
\n1 kleine Sellerieknolle
\n1 TL Salz
\n1 Birne
\n1 EL Zitronensaft
\n1 mittelgro\u00dfe Karotte
\n1 kleiner Rettich
\n100 g gekochter Schinken in Scheiben
\n1\/2 frische Gurke oder 4 gro\u00dfe Gew\u00fcrzgurken
\n1 EL Sojasauce
\n1 EL Reiswein oder halbtrockener Sherry
\n2 EL milder Weinessig
\n1 EL scharfer Senf
\n1 EL Zucker
\n1 TL Sesamsamen oder
\n1 TL Pinienkerne
\n1 Prise Glutamat<\/p>\n

Zubereitung<\/strong>
\nDie Sellerieknolle waschen, sch\u00e4len und in Salzwasser garkochen, dann abk\u00fchlen lassen. Die Birne sch\u00e4len und mit dem Zitronensaft betr\u00e4ufeln. Die Karotte und den Rettich sch\u00e4len. Die gekochte Sellerieknolle, die Birne, den Schinken, die Karotte den Rettich und die frische ungesch\u00e4lte Gurke oder die Gew\u00fcrzgurken in 3 cm lange feine St\u00e4bchen schneiden. Die Sauce anr\u00fchren und dar\u00fcbergie\u00dfen. Alles gut mischen und gek\u00fchlt servieren. <\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten 1 kleine Sellerieknolle 1 TL Salz 1 Birne 1 EL Zitronensaft 1 mittelgro\u00dfe Karotte 1 kleiner Rettich 100 g gekochter Schinken in Scheiben 1\/2 frische Gurke oder 4 gro\u00dfe Gew\u00fcrzgurken 1 EL Sojasauce 1 EL Reiswein oder halbtrockener Sherry 2 EL milder Weinessig 1 EL scharfer Senf 1 EL Zucker 1 TL Sesamsamen oder … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3],"tags":[],"class_list":["post-4204","post","type-post","status-publish","format-standard","hentry","category-salat","item-wrap"],"yoast_head":"\nMondfest-Salat (Gyo Za Tze)<\/title>\n<meta name=\"description\" content=\"- Mondfest-Salat (Gyo Za Tze)\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/03\/25\/mondfest-salat-gyo-za-tze\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mondfest-Salat (Gyo Za Tze)\" \/>\n<meta property=\"og:description\" content=\"- Mondfest-Salat (Gyo Za Tze)\" \/>\n<meta property=\"og:url\" content=\"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/03\/25\/mondfest-salat-gyo-za-tze\/\" \/>\n<meta property=\"og:site_name\" content=\"Steffen's Haushaltsblog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:published_time\" content=\"2012-03-25T18:14:29+00:00\" \/>\n<meta name=\"author\" content=\"Steffen\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Steffen\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/25\\\/mondfest-salat-gyo-za-tze\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/25\\\/mondfest-salat-gyo-za-tze\\\/\"},\"author\":{\"name\":\"Steffen\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"headline\":\"Mondfest-Salat (Gyo Za Tze)\",\"datePublished\":\"2012-03-25T18:14:29+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/25\\\/mondfest-salat-gyo-za-tze\\\/\"},\"wordCount\":125,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"articleSection\":[\"Salat\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/25\\\/mondfest-salat-gyo-za-tze\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/25\\\/mondfest-salat-gyo-za-tze\\\/\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/25\\\/mondfest-salat-gyo-za-tze\\\/\",\"name\":\"Mondfest-Salat (Gyo Za Tze)\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\"},\"datePublished\":\"2012-03-25T18:14:29+00:00\",\"description\":\"- Mondfest-Salat (Gyo Za Tze)\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/25\\\/mondfest-salat-gyo-za-tze\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/25\\\/mondfest-salat-gyo-za-tze\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/25\\\/mondfest-salat-gyo-za-tze\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Mondfest-Salat (Gyo Za Tze)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\",\"name\":\"Steffen's Haushaltsblog\",\"description\":\"Kunst trifft Essen - 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