{"id":4198,"date":"2012-03-17T06:53:48","date_gmt":"2012-03-17T06:53:48","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=4198"},"modified":"2012-03-17T06:53:48","modified_gmt":"2012-03-17T06:53:48","slug":"mohren-kokos-suppe","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/03\/17\/mohren-kokos-suppe\/","title":{"rendered":"M\u00f6hren-Kokos-Suppe"},"content":{"rendered":"

Zutaten<\/strong>
\n750 g M\u00f6hren
\n40 g Ingwer, frisch
\n2 Zwiebeln
\n3 EL \u00d6l
\n0,75 l Gem\u00fcsebr\u00fche
\n1 B\u00fcchse Kokoscreme unges\u00fcsst mit 400 g Inhalt
\n1 Mango
\n1 Rote Chilischote
\n1 Bund Lauchzwiebeln
\n1 Limette
\nSalz
\n0,5 Bund Schnittlauch zum Bestreuen<\/p>\n

Zubereitung<\/strong>
\nDie M\u00f6hren sch\u00e4len und w\u00fcrfeln. Ingwer und Zwiebeln sch\u00e4len und hacken. Das \u00d6l erhitzen. M\u00f6hren, Ingwer und Zwiebel darin anbraten. Die Br\u00fche dazugeben, alles 8-10 Minuten kochen. Die H\u00e4lfte der M\u00f6hren herausnehmen. Restliche M\u00f6hren in der Br\u00fche p\u00fcrieren. M\u00f6hrenw\u00fcrfel und die Kokoscreme in die Suppe geben. Mango sch\u00e4len, das Fruchtfleisch vom Stein schneiden und w\u00fcrfeln. Chilischote und Lauchzwiebeln schr\u00e4g in Ringe schneiden. Die Mangow\u00fcrfel, Chili- und Lauchzwiebelringe in der Suppe erhitzen. Mit Limettensaft und Salz abschmecken. Schnittlauchr\u00f6llchen dar\u00fcberstreuen.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten 750 g M\u00f6hren 40 g Ingwer, frisch 2 Zwiebeln 3 EL \u00d6l 0,75 l Gem\u00fcsebr\u00fche 1 B\u00fcchse Kokoscreme unges\u00fcsst mit 400 g Inhalt 1 Mango 1 Rote Chilischote 1 Bund Lauchzwiebeln 1 Limette Salz 0,5 Bund Schnittlauch zum Bestreuen Zubereitung Die M\u00f6hren sch\u00e4len und w\u00fcrfeln. Ingwer und Zwiebeln sch\u00e4len und hacken. Das \u00d6l erhitzen. … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[12],"tags":[448,582],"class_list":["post-4198","post","type-post","status-publish","format-standard","hentry","category-suppe","tag-kokos","tag-mohre","item-wrap"],"yoast_head":"\nM\u00f6hren-Kokos-Suppe<\/title>\n<meta name=\"description\" content=\"- M\u00f6hren-Kokos-Suppe\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/03\/17\/mohren-kokos-suppe\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"M\u00f6hren-Kokos-Suppe\" \/>\n<meta property=\"og:description\" content=\"- M\u00f6hren-Kokos-Suppe\" \/>\n<meta property=\"og:url\" content=\"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/03\/17\/mohren-kokos-suppe\/\" \/>\n<meta property=\"og:site_name\" content=\"Steffen's Haushaltsblog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:published_time\" content=\"2012-03-17T06:53:48+00:00\" \/>\n<meta name=\"author\" content=\"Steffen\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Steffen\" \/>\n\t<meta name=\"twitter:label2\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data2\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/17\\\/mohren-kokos-suppe\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/17\\\/mohren-kokos-suppe\\\/\"},\"author\":{\"name\":\"Steffen\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"headline\":\"M\u00f6hren-Kokos-Suppe\",\"datePublished\":\"2012-03-17T06:53:48+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/17\\\/mohren-kokos-suppe\\\/\"},\"wordCount\":133,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"keywords\":[\"Kokos\",\"M\u00f6hre\"],\"articleSection\":[\"Suppe\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/17\\\/mohren-kokos-suppe\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/17\\\/mohren-kokos-suppe\\\/\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/17\\\/mohren-kokos-suppe\\\/\",\"name\":\"M\u00f6hren-Kokos-Suppe\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\"},\"datePublished\":\"2012-03-17T06:53:48+00:00\",\"description\":\"- M\u00f6hren-Kokos-Suppe\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/17\\\/mohren-kokos-suppe\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/17\\\/mohren-kokos-suppe\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2012\\\/03\\\/17\\\/mohren-kokos-suppe\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"M\u00f6hren-Kokos-Suppe\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\",\"name\":\"Steffen's Haushaltsblog\",\"description\":\"Kunst trifft Essen - 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Lengfisch, Rotbarsch, Seelachs, Catfisch, Victoriabarsch))2 Limetten (Saft)8 Lauchzwiebeln4 Knoblauchzehen50 g Ingwer2 El \u00d6l1 Chilischote (gr\u00fcn oder rot)1\/2 Tl Sambal Olek1 Tl Kurkuma (Gelbwurz)400 ml Kokosnussmilch (unges\u00fc\u00dft)Jodsalz Fischfilet in gro\u00dfe W\u00fcrfel schneiden und mit Limettensaft betr\u00e4ufeln. Mit Frischhaltefolie abdecken und in den K\u00fchlschrank\u2026","rel":"","context":"In "Fisch"","block_context":{"text":"Fisch","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/hauptgerichte\/fisch\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":3986,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/03\/02\/hahnchenbrust-mit-cashewkernen-brokkoli-und-mohren\/","url_meta":{"origin":4198,"position":3},"title":"H\u00e4hnchenbrust mit Cashewkernen, Brokkoli und M\u00f6hren","author":"Steffen","date":"2. 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