{"id":4018,"date":"2012-03-02T23:40:30","date_gmt":"2012-03-02T23:40:30","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=4018"},"modified":"2012-03-02T23:40:30","modified_gmt":"2012-03-02T23:40:30","slug":"highball-bacardi","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/03\/02\/highball-bacardi\/","title":{"rendered":"Highball Bacardi"},"content":{"rendered":"<p><strong>Zutaten<\/strong><br \/>\n4 cl Bacardi<br \/>\nZitronenschale<br \/>\nGinger Ale<br \/>\nEisw\u00fcrfel oder Crushed Ice<\/p>\n<p><strong>Zubereitung<\/strong><br \/>\nEisw\u00fcrfel oder Chushed Ice in ein Glas geben, Bacardi dar\u00fcber gie\u00dfen, mit der Zitronenschale abspritzen und jene dann ins Glas geben. Mit Ginger Ale auff\u00fcllen und mit Zitronenmelisse und Limettenblatt dekorieren.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 4 cl Bacardi Zitronenschale Ginger Ale Eisw\u00fcrfel oder Crushed Ice Zubereitung Eisw\u00fcrfel oder Chushed Ice in ein Glas geben, Bacardi dar\u00fcber gie\u00dfen, mit der Zitronenschale abspritzen und jene dann ins Glas geben. Mit Ginger Ale auff\u00fcllen und mit Zitronenmelisse und Limettenblatt dekorieren.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[117],"tags":[269],"class_list":["post-4018","post","type-post","status-publish","format-standard","hentry","category-alkoholische-getranke","tag-rum","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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September 2012","format":false,"excerpt":"Zutaten 4 cl Scotch Whisky Zitronenschale Ginger Ale Eisw\u00fcrfel oder Crushed Ice Zubereitung Eisw\u00fcrfel oder Chushed Ice in ein Glas geben, Whisky dar\u00fcber gie\u00dfen, mit der Zitronenschale abspritzen und jene dann ins Glas geben. Mit Ginger Ale auff\u00fcllen und mit Zitronenmelisse und Limettenblatt dekorieren.","rel":"","context":"In &quot;alkoholische Getr\u00e4nke&quot;","block_context":{"text":"alkoholische Getr\u00e4nke","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/getranke\/alkoholische-getranke\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":4399,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/09\/24\/highball-courvoisier\/","url_meta":{"origin":4018,"position":2},"title":"Highball Courvoisier","author":"Steffen","date":"24. September 2012","format":false,"excerpt":"Zutaten 4 cl Cognac Courvoisier Zitronenschale Ginger Ale Zubereitung Eisw\u00fcrfel oder Crushed Ice in ein Glas geben, Cognac dar\u00fcber gie\u00dfen, mit der Zitronenschale abspritzen und jene dann ins Glas geben. Mit Ginger Ale auff\u00fcllen.","rel":"","context":"In &quot;alkoholische Getr\u00e4nke&quot;","block_context":{"text":"alkoholische Getr\u00e4nke","link":"https:\/\/wissen.science-and-fun.de\/kochen\/category\/getranke\/alkoholische-getranke\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":2355,"url":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/07\/31\/appletree\/","url_meta":{"origin":4018,"position":3},"title":"Appletree","author":"Steffen","date":"31. 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