{"id":3912,"date":"2012-02-15T05:37:58","date_gmt":"2012-02-15T05:37:58","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=3912"},"modified":"2012-02-15T05:37:58","modified_gmt":"2012-02-15T05:37:58","slug":"grose-himbeer-muffins","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/02\/15\/grose-himbeer-muffins\/","title":{"rendered":"Gro\u00dfe Himbeer-Muffins"},"content":{"rendered":"<p><strong>Zutaten<\/strong><br \/>\n2 Tassen Mehl<br \/>\n1\/2 Tasse Zucker<br \/>\n2 Teel\u00f6ffel Backpulver<br \/>\n1\/4 Teel\u00f6ffel Backpulver (Natron)<br \/>\n1\/2 Teel\u00f6ffel Salz<br \/>\n1 Tasse Zitronenjoghurt<br \/>\n1\/2 Tasse geschmolzene Butter<br \/>\n1 TL abgeriebene Zitronenschale<br \/>\n2 Eier, gro\u00df<br \/>\n1 Tasse frische Himbeeren<br \/>\n1\/2 Tasse Pekann\u00fcsse, Gehackt und Ger\u00f6stet<br \/>\n<em>Topping<\/em><br \/>\n1\/3 Tasse Zucker, brauner<br \/>\n1\/4 Tasse Mehl<br \/>\n2 EL Butter<\/p>\n<p><strong>Zubereitung<\/strong><br \/>\nIn einer gro\u00dfen Sch\u00fcssel Mehl und alle trockenen Zutaten verr\u00fchren. Sanft von Himbeeren und Pekann\u00fcsse einr\u00fchren. In einer kleinen Sch\u00fcssel Joghurt, \u00d6l, Zitronenschale und Eier mischen. Zu den trockenen Zutaten dazu r\u00fchren bis die trockenen Zutaten feucht sind.<br \/>\nF\u00fcllen Sie Muffinformen 3\/4 voll. Streuen Sie Topping \u00fcber Teig. Backen bei 200\u00b0C f\u00fcr 20 Minuten.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 2 Tassen Mehl 1\/2 Tasse Zucker 2 Teel\u00f6ffel Backpulver 1\/4 Teel\u00f6ffel Backpulver (Natron) 1\/2 Teel\u00f6ffel Salz 1 Tasse Zitronenjoghurt 1\/2 Tasse geschmolzene Butter 1 TL abgeriebene Zitronenschale 2 Eier, gro\u00df 1 Tasse frische Himbeeren 1\/2 Tasse Pekann\u00fcsse, Gehackt und Ger\u00f6stet Topping 1\/3 Tasse Zucker, brauner 1\/4 Tasse Mehl 2 EL Butter Zubereitung In einer &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2012\/02\/15\/grose-himbeer-muffins\/\">Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[27,231],"tags":[244],"class_list":["post-3912","post","type-post","status-publish","format-standard","hentry","category-geback","category-muffin","tag-himbeere","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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