This was posted on Google+…<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"Zutaten 250 g gr\u00fcner Spargel1 ganze Knoblauchknolle4 Anchovis- oder Sardellenfilets1 Zitrone50 ml Raps\u00f6l1\/2 Bund Kerbel1 Bund gemischte Kr\u00e4uter (Estragon, Petersilie, Schnittlauch, Kerbel)SalzPfeffer Zubereitung 1. Den Knoblauch im Ganzen bei 160\u00b0C im Backofen etwa 30-40 Minuten auf der mittleren Schiene backen. Herausnehmen, den Boden abschneiden und die nur weiche Knoblauchcreme mit den H\u00e4nden in ein Sch\u00fcsselchen … <\/p>\n
Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[18],"tags":[17],"class_list":["post-3626","post","type-post","status-publish","format-standard","hentry","category-gemuse","tag-spargel","item-wrap"],"yoast_head":"\nRoher gr\u00fcner Spargel 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