{"id":3345,"date":"2011-12-27T21:59:55","date_gmt":"2011-12-27T21:59:55","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=3345"},"modified":"2011-12-27T21:59:55","modified_gmt":"2011-12-27T21:59:55","slug":"erbsensuppe-frankfurter-art","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/12\/27\/erbsensuppe-frankfurter-art\/","title":{"rendered":"Erbsensuppe (Frankfurter Art)"},"content":{"rendered":"<p><strong>Zutaten<\/strong><br \/>\n700 g Erbsen (tiefgefroren)<br \/>\n2 Schalotten<br \/>\n1\/4 l Fleischbr\u00fche<br \/>\n1\/2 l Milch<br \/>\nSalz<br \/>\n100 g Gekochter Schinken<br \/>\n4 Frankfurter W\u00fcrstchen<br \/>\n1 Bund Petersilie<\/p>\n<p><strong>Zubereitung<\/strong><br \/>\nErbsen und Schalotten mit hei\u00dfer Br\u00fche im Mixer p\u00fcrieren. In einem Topf die Milch mit dem Schneebesen unterr\u00fchren. Salzen und aufkochen lassen. Schinken in feine Streifen, W\u00fcrste in d\u00fcnne Scheiben schneiden. Petersilie feinhacken. In die Suppe geben und noch einmal aufkochen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 700 g Erbsen (tiefgefroren) 2 Schalotten 1\/4 l Fleischbr\u00fche 1\/2 l Milch Salz 100 g Gekochter Schinken 4 Frankfurter W\u00fcrstchen 1 Bund Petersilie Zubereitung Erbsen und Schalotten mit hei\u00dfer Br\u00fche im Mixer p\u00fcrieren. In einem Topf die Milch mit dem Schneebesen unterr\u00fchren. Salzen und aufkochen lassen. Schinken in feine Streifen, W\u00fcrste in d\u00fcnne Scheiben &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/12\/27\/erbsensuppe-frankfurter-art\/\">Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[12],"tags":[279],"class_list":["post-3345","post","type-post","status-publish","format-standard","hentry","category-suppe","tag-erbsen","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - 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