{"id":3237,"date":"2011-12-23T22:40:33","date_gmt":"2011-12-23T22:40:33","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=3237"},"modified":"2011-12-23T22:41:05","modified_gmt":"2011-12-23T22:41:05","slug":"spargel-pizza","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/12\/23\/spargel-pizza\/","title":{"rendered":"Spargel Pizza"},"content":{"rendered":"

Zutaten<\/strong>
\nTeig<\/em>
\n10 g Hefe
\n150 ml lauwarmes Wasser
\n250 g Mehl
\n1 TL Mehrsalz
\n1 EL Oliven\u00f6l
\nBelag<\/em>
\n250 g Spargel (gr\u00fcn oder wei\u00df)
\n1 EL Butter
\n3 EL Rahmquark
\n1 Eigelb
\n50 g geriebener Greyerzer K\u00e4se
\nSalz
\nPfeffer aus der M\u00fchle <\/p>\n

Zubereitung<\/strong>
\nAus den Teigzutaten einen Hefeteig zubereiten ausrollen und in pf\u00e4nnchengro\u00dfe St\u00fccke schneiden. Spargel wenn notwendig sch\u00e4len, in mundgerechte St\u00fccke schneiden und in Butter weich d\u00fcnsten, ev. mit etwas Br\u00fche angie\u00dfen. erkalten lassen. Quark mit Eigelb vermischen, K\u00e4se untermischen w\u00fcrzen. Die
\nSpargelst\u00fccke untermischen.
\nAm Tisch:
\nPf\u00e4nnchen mit Pizzateig belegen, die Spargelmischung darauf verteilen.
\nDie Pizza zuerst auf dem Grill (also auf der Platte) 5 Minuten dann
\nunter dem Grill 2-3 Minuten zu backen. <\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten Teig 10 g Hefe 150 ml lauwarmes Wasser 250 g Mehl 1 TL Mehrsalz 1 EL Oliven\u00f6l Belag 250 g Spargel (gr\u00fcn oder wei\u00df) 1 EL Butter 3 EL Rahmquark 1 Eigelb 50 g geriebener Greyerzer K\u00e4se Salz Pfeffer aus der M\u00fchle Zubereitung Aus den Teigzutaten einen Hefeteig zubereiten ausrollen und in pf\u00e4nnchengro\u00dfe St\u00fccke … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[444],"tags":[773,472,17],"class_list":["post-3237","post","type-post","status-publish","format-standard","hentry","category-pizza","tag-pizza","tag-raclette","tag-spargel","item-wrap"],"yoast_head":"\nSpargel 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