{"id":3235,"date":"2011-12-23T22:35:23","date_gmt":"2011-12-23T22:35:23","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=3235"},"modified":"2011-12-23T22:35:23","modified_gmt":"2011-12-23T22:35:23","slug":"schweinefilet-mozzarelline","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/12\/23\/schweinefilet-mozzarelline\/","title":{"rendered":"Schweinefilet Mozzarelline"},"content":{"rendered":"<p><strong>Zutaten<\/strong><br \/>\n100 g Schweinefilet<br \/>\n80 g Mozzarelline (kleine Mozzarellakugeln)<br \/>\n1 Tomate<br \/>\n1 Dose Sardellenfilets<br \/>\ngetrockneter Oregano<br \/>\nMeersalz<br \/>\nPfeffer aus der M\u00fchle <\/p>\n<p><strong>Zubereitung<\/strong><br \/>\n<em>Vorbereiten: <\/em><br \/>\nSchweinefilet in 1 cm dicke Scheiben schneiden. Die Scheiben zwischen Klarsichtfolie m\u00f6glichst flach klopfen. Die Mozzarelline und Tomate in Scheiben schneiden, Sardellenfilets abtropfen lassen und einrollen oder hacken.<br \/>\n<em>Bei Tisch: <\/em><br \/>\nIn jedes Pf\u00e4nnchen eine Fleischscheibe legen, darauf K\u00e4se verteilen, mit Tomatenscheibe und Sardellen abdecken. Mit Oregano, Salz und Pfeffer w\u00fcrzen und unter dem Grill backen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 100 g Schweinefilet 80 g Mozzarelline (kleine Mozzarellakugeln) 1 Tomate 1 Dose Sardellenfilets getrockneter Oregano Meersalz Pfeffer aus der M\u00fchle Zubereitung Vorbereiten: Schweinefilet in 1 cm dicke Scheiben schneiden. Die Scheiben zwischen Klarsichtfolie m\u00f6glichst flach klopfen. Die Mozzarelline und Tomate in Scheiben schneiden, Sardellenfilets abtropfen lassen und einrollen oder hacken. Bei Tisch: In jedes &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/12\/23\/schweinefilet-mozzarelline\/\">Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[33],"tags":[473,239],"class_list":["post-3235","post","type-post","status-publish","format-standard","hentry","category-grill","tag-raclett","tag-schweinefilet","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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