{"id":3114,"date":"2011-12-15T20:40:18","date_gmt":"2011-12-15T20:40:18","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=3114"},"modified":"2011-12-15T20:40:18","modified_gmt":"2011-12-15T20:40:18","slug":"de-rigneur","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/12\/15\/de-rigneur\/","title":{"rendered":"De Rigneur"},"content":{"rendered":"<p><strong>Zutaten<\/strong><br \/>\n4 cl Bourbon Whiskey<br \/>\n4 cl Grapefruitsaft<br \/>\n1 cl Honig (fl\u00fcssig)<br \/>\nEisw\u00fcrfel<\/p>\n<p><strong>Zubereitung<\/strong><br \/>\nDie Zutaten im Shaker mit einigen Eisw\u00fcrfeln kr\u00e4ftig sch\u00fctteln und durch das Barsieb in ein Cocktailglas abgie\u00dfen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 4 cl Bourbon Whiskey 4 cl Grapefruitsaft 1 cl Honig (fl\u00fcssig) Eisw\u00fcrfel Zubereitung Die Zutaten im Shaker mit einigen Eisw\u00fcrfeln kr\u00e4ftig sch\u00fctteln und durch das Barsieb in ein Cocktailglas abgie\u00dfen.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[117],"tags":[],"class_list":["post-3114","post","type-post","status-publish","format-standard","hentry","category-alkoholische-getranke","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - 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