{"id":2367,"date":"2011-08-01T12:34:26","date_gmt":"2011-08-01T12:34:26","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=2367"},"modified":"2011-08-01T17:17:22","modified_gmt":"2011-08-01T17:17:22","slug":"kase-fondue-muffins","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/08\/01\/kase-fondue-muffins\/","title":{"rendered":"K\u00e4se-Fondue Muffins"},"content":{"rendered":"

Zutaten<\/strong>
\n1 Ei
\n1 Tasse Milch
\n3 Essl\u00f6ffel geschmolzene Margarine
\n3 EL Kirschwasser
\n1 Tasse geriebener K\u00e4se Gruy\u00e8re (schweizer Hartk\u00e4se)
\n1 Knoblauchzehe zerdr\u00fcckt
\n1\/2 TL Muskat
\n3 TL Backpulver
\n2 Tassen Mehl<\/p>\n

Zubereitung<\/strong>
\nOfen auf 190\u00b0C vorheizen. Muffinformen vorbereiten. Geben Sie die ersten 4 Zutaten in eine Sch\u00fcssel und mischen diese gut. Die restlichen Zutaten zu einem Teig vermischen. Teig in die Formen f\u00fcllen und f\u00fcr 15-20 Minuten backen. Ergibt 12 Muffins.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten 1 Ei 1 Tasse Milch 3 Essl\u00f6ffel geschmolzene Margarine 3 EL Kirschwasser 1 Tasse geriebener K\u00e4se Gruy\u00e8re (schweizer Hartk\u00e4se) 1 Knoblauchzehe zerdr\u00fcckt 1\/2 TL Muskat 3 TL Backpulver 2 Tassen Mehl Zubereitung Ofen auf 190\u00b0C vorheizen. Muffinformen vorbereiten. Geben Sie die ersten 4 Zutaten in eine Sch\u00fcssel und mischen diese gut. Die restlichen Zutaten … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[27,231],"tags":[13,772],"class_list":["post-2367","post","type-post","status-publish","format-standard","hentry","category-geback","category-muffin","tag-kase","tag-muffin","item-wrap"],"yoast_head":"\nK\u00e4se-Fondue 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