{"id":2289,"date":"2011-07-30T18:58:08","date_gmt":"2011-07-30T18:58:08","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=2289"},"modified":"2011-07-30T18:58:08","modified_gmt":"2011-07-30T18:58:08","slug":"andalusia-cooler","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/07\/30\/andalusia-cooler\/","title":{"rendered":"Andalusia Cooler"},"content":{"rendered":"

Zutaten<\/strong>
\nEisw\u00fcrfel
\n5 cl Cream Sherry
\n2 cl Bols Cherry Brandy
\n5 cl Orangensaft
\n1 cl Zitronensaft
\nBitter Lemon<\/p>\n

Zubereitung<\/strong>
\nEisw\u00fcrfel und die gesamten anderen Zutaten (au\u00dfer Bitter Lemon) in den Shaker geben, kr\u00e4ftig sch\u00fctteln und \u00fcber das Barsieb in das zur H\u00e4lfte mit Eisw\u00fcrfel gef\u00fcllte Longdrinkglas abseihen. Mit Bitter Lemon auff\u00fcllen und leicht umr\u00fchren. Die Orangenscheibe an den Glasrand stecken und mit dem Cocktailspie\u00df die Kirsche daranstecken. Die Trinkhalme ins Glas geben.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten Eisw\u00fcrfel 5 cl Cream Sherry 2 cl Bols Cherry Brandy 5 cl Orangensaft 1 cl Zitronensaft Bitter Lemon Zubereitung Eisw\u00fcrfel und die gesamten anderen Zutaten (au\u00dfer Bitter Lemon) in den Shaker geben, kr\u00e4ftig sch\u00fctteln und \u00fcber das Barsieb in das zur H\u00e4lfte mit Eisw\u00fcrfel gef\u00fcllte Longdrinkglas abseihen. Mit Bitter Lemon auff\u00fcllen und leicht umr\u00fchren. … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[117],"tags":[],"class_list":["post-2289","post","type-post","status-publish","format-standard","hentry","category-alkoholische-getranke","item-wrap"],"yoast_head":"\nAndalusia Cooler<\/title>\n<meta name=\"description\" content=\"- Andalusia Cooler\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/07\/30\/andalusia-cooler\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Andalusia Cooler\" \/>\n<meta property=\"og:description\" content=\"- Andalusia Cooler\" \/>\n<meta property=\"og:url\" content=\"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/07\/30\/andalusia-cooler\/\" \/>\n<meta property=\"og:site_name\" content=\"Steffen's Haushaltsblog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:published_time\" content=\"2011-07-30T18:58:08+00:00\" \/>\n<meta name=\"author\" content=\"Steffen\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Steffen\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/07\\\/30\\\/andalusia-cooler\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/07\\\/30\\\/andalusia-cooler\\\/\"},\"author\":{\"name\":\"Steffen\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"headline\":\"Andalusia Cooler\",\"datePublished\":\"2011-07-30T18:58:08+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/07\\\/30\\\/andalusia-cooler\\\/\"},\"wordCount\":81,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"articleSection\":[\"alkoholische Getr\u00e4nke\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/07\\\/30\\\/andalusia-cooler\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/07\\\/30\\\/andalusia-cooler\\\/\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/07\\\/30\\\/andalusia-cooler\\\/\",\"name\":\"Andalusia Cooler\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\"},\"datePublished\":\"2011-07-30T18:58:08+00:00\",\"description\":\"- Andalusia Cooler\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/07\\\/30\\\/andalusia-cooler\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/07\\\/30\\\/andalusia-cooler\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/07\\\/30\\\/andalusia-cooler\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Andalusia Cooler\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\",\"name\":\"Steffen's Haushaltsblog\",\"description\":\"Kunst trifft Essen - 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