{"id":2021,"date":"2011-06-15T19:45:59","date_gmt":"2011-06-15T19:45:59","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=2021"},"modified":"2011-06-15T19:45:59","modified_gmt":"2011-06-15T19:45:59","slug":"schwedische-zimtcreme-mit-blaubeeren","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/06\/15\/schwedische-zimtcreme-mit-blaubeeren\/","title":{"rendered":"Schwedische Zimtcreme mit Blaubeeren"},"content":{"rendered":"<p><strong>Zutaten<\/strong><br \/>\n100 ml  Milch<br \/>\n100 ml  Schlagsahne<br \/>\n2 Zimtstangen<br \/>\n3 Eigelb<br \/>\n2 TL Speisest\u00e4rke<br \/>\n70 Gramm  Rohrzucker<br \/>\n250 Gramm  Blaubeeren<br \/>\n4 EL Rohrzucker<br \/>\n1 Bund  Minze<br \/>\nBlaubeeren zur Dekoration <\/p>\n<p><strong>Zubereitung<\/strong><br \/>\nMilch und Sahne mit dem Zimt aufkochen. Stehen lassen, damit sich das Aroma entfalten kann. Zimtstangen aus der Milchsahne nehmen. Eigelb, St\u00e4rke und Zucker<br \/>\nverr\u00fchren. Zur Milchsahne geben. Unter R\u00fchren k\u00f6cheln, bis die Creme eindickt. Blaubeeren auf Gl\u00e4ser verteilen. Zimtcreme draufgeben. Etwas abk\u00fchlen lassen. Mit Zucker bestreuen. Diesen unter dem Grill oder mit einem Gasbrenner karamellisieren. Mit Blaubeeren und Minze garniert servieren. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zutaten 100 ml Milch 100 ml Schlagsahne 2 Zimtstangen 3 Eigelb 2 TL Speisest\u00e4rke 70 Gramm Rohrzucker 250 Gramm Blaubeeren 4 EL Rohrzucker 1 Bund Minze Blaubeeren zur Dekoration Zubereitung Milch und Sahne mit dem Zimt aufkochen. Stehen lassen, damit sich das Aroma entfalten kann. Zimtstangen aus der Milchsahne nehmen. Eigelb, St\u00e4rke und Zucker verr\u00fchren. &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/06\/15\/schwedische-zimtcreme-mit-blaubeeren\/\">Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[22],"tags":[365,25],"class_list":["post-2021","post","type-post","status-publish","format-standard","hentry","category-desert","tag-blaubeere","tag-heidelbeere","item-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - 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