{"id":1807,"date":"2011-05-22T19:37:01","date_gmt":"2011-05-22T19:37:01","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=1807"},"modified":"2011-05-22T19:37:01","modified_gmt":"2011-05-22T19:37:01","slug":"spargel-mit-gurkensauce","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/05\/22\/spargel-mit-gurkensauce\/","title":{"rendered":"Spargel mit Gurkensauce"},"content":{"rendered":"

Zutaten<\/strong>
\n250 g Spargel
\n75 g Salatgurke
\n1 kleine Zwiebel
\n15 g Butter
\n1 Handvoll Kerbel
\n3 EL Creme fraiche
\nPfeffer
\nSalz
\nZucker<\/p>\n

Zubereitung<\/strong>
\nSpargel sch\u00e4len und in kochendem Salzwasser mit etwas Zucker etwa zehn Minuten kochen, bis zum gew\u00fcnschten Gargrad.
\nIn der Zwischenzeit das Gurkenst\u00fcck sch\u00e4len, falls n\u00f6tig entkernen und grob w\u00fcrfeln, die Zwiebel w\u00fcrfeln. Beides in der Butter and\u00fcnsten, f\u00fcnf Minuten abgedeckt garen. Kerbel abzupfen und zur Gurkensauce geben. Mit dem Schneidstab p\u00fcrieren, Creme fraiche zugeben und mit Salz und Pfeffer abschmecken.
\nDie Sauce zu den abgetropften Spargelstangen servieren. <\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten 250 g Spargel 75 g Salatgurke 1 kleine Zwiebel 15 g Butter 1 Handvoll Kerbel 3 EL Creme fraiche Pfeffer Salz Zucker Zubereitung Spargel sch\u00e4len und in kochendem Salzwasser mit etwas Zucker etwa zehn Minuten kochen, bis zum gew\u00fcnschten Gargrad. In der Zwischenzeit das Gurkenst\u00fcck sch\u00e4len, falls n\u00f6tig entkernen und grob w\u00fcrfeln, die Zwiebel … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[18],"tags":[17],"class_list":["post-1807","post","type-post","status-publish","format-standard","hentry","category-gemuse","tag-spargel","item-wrap"],"yoast_head":"\nSpargel mit Gurkensauce<\/title>\n<meta name=\"description\" content=\"- Spargel mit Gurkensauce\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/05\/22\/spargel-mit-gurkensauce\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spargel mit Gurkensauce\" \/>\n<meta property=\"og:description\" content=\"- Spargel mit Gurkensauce\" \/>\n<meta property=\"og:url\" content=\"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/05\/22\/spargel-mit-gurkensauce\/\" \/>\n<meta property=\"og:site_name\" content=\"Steffen's Haushaltsblog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:published_time\" content=\"2011-05-22T19:37:01+00:00\" \/>\n<meta name=\"author\" content=\"Steffen\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Steffen\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/22\\\/spargel-mit-gurkensauce\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/22\\\/spargel-mit-gurkensauce\\\/\"},\"author\":{\"name\":\"Steffen\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"headline\":\"Spargel mit Gurkensauce\",\"datePublished\":\"2011-05-22T19:37:01+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/22\\\/spargel-mit-gurkensauce\\\/\"},\"wordCount\":98,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"keywords\":[\"Spargel\"],\"articleSection\":[\"Gem\u00fcse & Obst\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/22\\\/spargel-mit-gurkensauce\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/22\\\/spargel-mit-gurkensauce\\\/\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/22\\\/spargel-mit-gurkensauce\\\/\",\"name\":\"Spargel mit Gurkensauce\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\"},\"datePublished\":\"2011-05-22T19:37:01+00:00\",\"description\":\"- Spargel mit Gurkensauce\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/22\\\/spargel-mit-gurkensauce\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/22\\\/spargel-mit-gurkensauce\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/22\\\/spargel-mit-gurkensauce\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Spargel mit Gurkensauce\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\",\"name\":\"Steffen's Haushaltsblog\",\"description\":\"Kunst trifft Essen - 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