{"id":1595,"date":"2011-05-12T17:28:14","date_gmt":"2011-05-12T17:28:14","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=1595"},"modified":"2011-05-12T17:28:14","modified_gmt":"2011-05-12T17:28:14","slug":"semmelauflauf","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/05\/12\/semmelauflauf\/","title":{"rendered":"Semmelauflauf"},"content":{"rendered":"

Zutaten:<\/b>
\n300 g Wei\u00dfbrot oder Br\u00f6tchen (nicht ganz frisch)
\n1 Handvoll Rosinen
\n50 g s\u00fc\u00dfe Mandeln
\n1 Beutel Vanillezucker
\netwas Zucker
\n1\/2 Liter Milch
\n3-4 Eier
\n50 g Margarine<\/p>\n

\nZubereitung:<\/b>
Wei\u00dfbrot oder Br\u00f6tchen in W\u00fcrfel schneiden und abwechselnd mit Rosinen und gehackten Mandeln in eine gut gefettete, feuerfeste Form schichten. 3-4 Eier mit etwas Zucker und dem Vanillezucker in 1\/2 Liter Milch verquirlen. Diese Fl\u00fcssigkeit \u00fcber die gef\u00fcllte Form gie\u00dfen, Fettfl\u00f6ckchen obenauf tun und im Backofen goldbraun backen. Dazu reicht man eine So\u00dfe aus Fruchtsirup oder Marmelade.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten: 300 g Wei\u00dfbrot oder Br\u00f6tchen (nicht ganz frisch) 1 Handvoll Rosinen 50 g s\u00fc\u00dfe Mandeln 1 Beutel Vanillezucker etwas Zucker 1\/2 Liter Milch 3-4 Eier 50 g Margarine Zubereitung: Wei\u00dfbrot oder Br\u00f6tchen in W\u00fcrfel schneiden und abwechselnd mit Rosinen und gehackten Mandeln in eine gut gefettete, feuerfeste Form schichten. 3-4 Eier mit etwas Zucker … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[77,190],"tags":[20],"class_list":["post-1595","post","type-post","status-publish","format-standard","hentry","category-auflauf","category-susspeise","tag-ddr-rezept","item-wrap"],"yoast_head":"\nSemmelauflauf<\/title>\n<meta name=\"description\" content=\"- Semmelauflauf\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/05\/12\/semmelauflauf\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Semmelauflauf\" \/>\n<meta property=\"og:description\" content=\"- Semmelauflauf\" \/>\n<meta property=\"og:url\" content=\"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/05\/12\/semmelauflauf\/\" \/>\n<meta property=\"og:site_name\" content=\"Steffen's Haushaltsblog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:published_time\" content=\"2011-05-12T17:28:14+00:00\" \/>\n<meta name=\"author\" content=\"Steffen\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Steffen\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/12\\\/semmelauflauf\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/12\\\/semmelauflauf\\\/\"},\"author\":{\"name\":\"Steffen\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"headline\":\"Semmelauflauf\",\"datePublished\":\"2011-05-12T17:28:14+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/12\\\/semmelauflauf\\\/\"},\"wordCount\":92,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"keywords\":[\"DDR-Rezept\"],\"articleSection\":[\"Auflauf\",\"S\u00fc\u00dfspeise\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/12\\\/semmelauflauf\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/12\\\/semmelauflauf\\\/\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/12\\\/semmelauflauf\\\/\",\"name\":\"Semmelauflauf\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\"},\"datePublished\":\"2011-05-12T17:28:14+00:00\",\"description\":\"- Semmelauflauf\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/12\\\/semmelauflauf\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/12\\\/semmelauflauf\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/12\\\/semmelauflauf\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Semmelauflauf\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\",\"name\":\"Steffen's Haushaltsblog\",\"description\":\"Kunst trifft Essen - 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