{"id":1584,"date":"2011-05-11T21:05:38","date_gmt":"2011-05-11T21:05:38","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=1584"},"modified":"2011-05-11T21:05:38","modified_gmt":"2011-05-11T21:05:38","slug":"fischfilet-in-bierteig","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/05\/11\/fischfilet-in-bierteig\/","title":{"rendered":"Fischfilet in Bierteig"},"content":{"rendered":"

Zutaten:<\/b>
\n600 g Fischfilet
\nZitronensaft oder Essig
\nfrische Kr\u00e4uter
\n100 g Mehl (Type W 630)
\n1\/4 Flasche Bier
\n1 Eiwei\u00df
\n10 g Speise\u00f6l
\nBackfett<\/p>\n

\nZubereitung: <\/b>
Den Fisch in Portionen teilen, mit Zitronensaft oder Essig sowie gehackten Kr\u00e4utern marinieren und etwa 30 Minuten stehen lassen. Aus Mehl, Bier und etwas lauwarmem Wasser einen nicht zu d\u00fcnnen Teig bereiten und warmstellen. Schl\u00e4gt der Teig Blasen, dann das zu Schnee geschlagene Eiwei\u00df sowie das \u00d6l untermischen. Die marinierten Fischschnitten darin eintauchen und schwimmend im hei\u00dfen Backfett goldgelb ausbacken.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten: 600 g Fischfilet Zitronensaft oder Essig frische Kr\u00e4uter 100 g Mehl (Type W 630) 1\/4 Flasche Bier 1 Eiwei\u00df 10 g Speise\u00f6l Backfett Zubereitung: Den Fisch in Portionen teilen, mit Zitronensaft oder Essig sowie gehackten Kr\u00e4utern marinieren und etwa 30 Minuten stehen lassen. Aus Mehl, Bier und etwas lauwarmem Wasser einen nicht zu d\u00fcnnen … <\/p>\n

Weiterlesen<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_crdt_document":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[19,6],"tags":[220],"class_list":["post-1584","post","type-post","status-publish","format-standard","hentry","category-fisch","category-hauptgerichte","tag-bierteig","item-wrap"],"yoast_head":"\nFischfilet in Bierteig<\/title>\n<meta name=\"description\" content=\"- Fischfilet in Bierteig\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/05\/11\/fischfilet-in-bierteig\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fischfilet in Bierteig\" \/>\n<meta property=\"og:description\" content=\"- Fischfilet in Bierteig\" \/>\n<meta property=\"og:url\" content=\"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/05\/11\/fischfilet-in-bierteig\/\" \/>\n<meta property=\"og:site_name\" content=\"Steffen's Haushaltsblog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/steffen.thomas1\" \/>\n<meta property=\"article:published_time\" content=\"2011-05-11T21:05:38+00:00\" \/>\n<meta name=\"author\" content=\"Steffen\" \/>\n<meta name=\"twitter:label1\" content=\"Verfasst von\" \/>\n\t<meta name=\"twitter:data1\" content=\"Steffen\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/11\\\/fischfilet-in-bierteig\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/11\\\/fischfilet-in-bierteig\\\/\"},\"author\":{\"name\":\"Steffen\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"headline\":\"Fischfilet in Bierteig\",\"datePublished\":\"2011-05-11T21:05:38+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/11\\\/fischfilet-in-bierteig\\\/\"},\"wordCount\":87,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#\\\/schema\\\/person\\\/910dc13be3cb31f39d8707d607e929e8\"},\"keywords\":[\"Bierteig\"],\"articleSection\":[\"Fisch\",\"Hauptgerichte\"],\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/11\\\/fischfilet-in-bierteig\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/11\\\/fischfilet-in-bierteig\\\/\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/11\\\/fischfilet-in-bierteig\\\/\",\"name\":\"Fischfilet in Bierteig\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\"},\"datePublished\":\"2011-05-11T21:05:38+00:00\",\"description\":\"- Fischfilet in Bierteig\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/11\\\/fischfilet-in-bierteig\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/11\\\/fischfilet-in-bierteig\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/2011\\\/05\\\/11\\\/fischfilet-in-bierteig\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Fischfilet in Bierteig\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/#website\",\"url\":\"https:\\\/\\\/wissen.science-and-fun.de\\\/kochen\\\/\",\"name\":\"Steffen's Haushaltsblog\",\"description\":\"Kunst trifft Essen - 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