{"id":1154,"date":"2011-04-30T07:08:51","date_gmt":"2011-04-30T07:08:51","guid":{"rendered":"https:\/\/wissen.science-and-fun.de\/kochen\/?p=1154"},"modified":"2011-04-30T07:08:51","modified_gmt":"2011-04-30T07:08:51","slug":"sauerkrautsalat","status":"publish","type":"post","link":"https:\/\/wissen.science-and-fun.de\/kochen\/2011\/04\/30\/sauerkrautsalat\/","title":{"rendered":"Sauerkrautsalat"},"content":{"rendered":"<p>Zwei Teile kleingeschnittenes Sauerkraut mit einem Teil geraspeltem Apfel und Salatso\u00dfe (siehe Rezept in dieser Sammlung) vermischen. Mit Apfelspalten garnieren.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zwei Teile kleingeschnittenes Sauerkraut mit einem Teil geraspeltem Apfel und Salatso\u00dfe (siehe Rezept in dieser Sammlung) vermischen. 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